The Partagas Spanish Rosado cigars are the mellowest of the brand’s lines, with rich, oily, thick-leaved wrappers grown in the San Augustin Valley of Honduras, the Spanish Rosado have a spicy taste, emboldened by a hint of cinnamon and silky notes of nutmeg and dry fruit. This medium-bodied cigar is also enhanced by the perfect blends of Dominican binder and Honduran-Mexican long fillers plus a dark-reddish-hued Honduran wrapper.

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